Ashley A. Desrosiers
Ashley A. Desrosiers is a registered dietitian with a passion for healthy living. She has ten years of experience as a strategic communications consultant and leads the Personalized Wellness team at FoodMinds.
Ashley’s perspective on the growing personalized wellness sector was published in the peer-reviewed journal Nutrition Today and she was a speaker on the topic at Future Food-Tech 2020. Her areas of expertise include translating scientific research into digestible news bites, issues management and developing integrated communications programs. Ashley is an adjunct instructor at Tufts University and is involved with her local community as a Board member for the nonprofit Seaside Sustainability.
FoodMinds, a division of Padilla, is a food and nutrition affairs company that expertly navigates science, public affairs, consumer values and communication to create breakthrough strategies and help clients meet business and public health objectives. The firm has 20+ registered dietitian nutritionists on staff along with a global network of food and nutrition affairs experts. FoodMinds partners with companies to help credibly define their position in target markets and support the co-evolution of personalized wellness science and technology. The team delivers data-driven insights, research pipeline development, strategic communication programs, health professional and influencer engagement strategies, and regulatory landscape monitoring and analysis.