Disrupt Food Summit NYC
May 17, 2019 | Venue: NYIT Auditorium Broadway
Register Now.
Exhibition and Networking
Discover the most innovative companies in Food
Innovation Driving Change In Food & Drink
Are we accelerating growth fast enough? Are we investing enough in R&D to ensure products on the shelves hold health benefits for consumers? Speaker: Molly Hemmeter - President & CEO, Landec Corporation
Innovating The Future Of Meat Sustainably
A close look at alternative food sources and their viability in the face of consumer concerns about safety and sustainability Speaker: TBA
Investors Powering Change In The Food Industry
Is it a crowded playing field? How do investors identify potential winners? Session lead: Julie Lerner, Investor
Technological Innovations & Dinner Time
Emerging technologies poised to disrupt dinner time, barriers to wide scale adoption and how to overcome them. Bowie Cheung - Director, UberEats | Liesel Kipp - SVP, Food Network
For all enquiries please contact:
Julie Ford
856-777-8572 | enquiries@disruptfoodsummit.com